Solutions, Tinctures & Concentrates
Put all the ingredients in a jar, cover, and shake to combine. Let sit in a cool, dark place for 1 week. Strain through a fine-mesh sieve lined with several layers of cheesecloth, then pour into a storage container and refrigerate until ready to use, up to 3 months. It should be noted that this tincture is all about a woodsy aroma on top of the drink, and therefore is not to be consumed in quantity on its own. We recommend finding an incense that lists cedar wood as its only ingredient (with no other added chemicals!), then scrape the cedar from the incense stick for use in the tincture.