The Martini

El Presidente

Name: El Presidente
Ingredients: 1½ ounces white rum; ¾ ounce dry vermouth; ½ ounce orange curaçao; 1 teaspoon grenadine; Garnish: orange twist

Ingredients

1½ ounces
¾ ounce
½ ounce
1 teaspoon
Garnish: twist

Method

Stir with ice until cold and strain into a chilled coupe. Garnish with an orange twist.