Ingredients

  • 1½ ounces
  • ½ ounce Clear Creek Pinot Noir grappa
  • 1 ounce Meletti limoncello
  • ¾ ounce fresh juice
  • ¼ ounce
  • Garnish: 1 thyme sprig

Method

Shake all the ingredients with ice, then strain into a Collins glass filled with ice. Garnish with the thyme sprig.