Ingredients
- 1¾ ounces Evan Williams “Black Label”
- ½ ounce
- ¾ ounce fresh juice
- ½ ounce dark, robust maple syrup
- Garnish: 1 sage leaf and 1 wheel
Method
Shake all the ingredients with ice, then strain into a double Old-Fashioned glass filled with ice. Garnish with the sage leaf and lemon wheel.